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A warm corner spot where the bread is fresh, the soup is on the stove, and there's always a table for you.

What this business talks about

  • Slow-braised lamb
  • Garden mezze board
  • Lemon & herb chicken
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Neighbourhood kitchen

Honest food, made the way it should be

A warm corner spot where the bread is fresh, the soup is on the stove, and there's always a table for you.

Seen in

Time OutThe Local EaterGood Food GuideCity Diners

20+

Years serving

4.8★

Guest rating

40+

Dishes on menu

%100

Daily fresh

What's cooking

Slow-braised lamb

$24

Cooked low all afternoon until it falls off the bone, served over buttered rice with roasted tomato.

Garden mezze board

$16

Hummus, smoky aubergine, olives, pickles and warm flatbread straight from the oven. Made for sharing.

Lemon & herb chicken

$19

Marinated overnight, grilled to order, with a crisp side salad and our house garlic sauce.

Why choose us

Cooked Fresh Daily

We shop the market each morning and cook everything to order, so nothing reaches your table from a freezer.

Family Recipes

Our menu is built on recipes passed down through the family, slow-cooked the way they were meant to be.

Warm Hospitality

From the first bread basket to the last tea, we want you to feel like a guest in our home, not a table number.

About

Our story

Sofra started with a simple idea: cook the food we grew up eating and share it with the people next door. Most of our recipes come from family, scribbled on the backs of old receipts. We shop the market each morning, we make our bread in-house, and we'd rather you leave full and happy than impressed by anything fancy. Pull up a chair.

Our story

Kind words

“The kind of place you walk past and end up coming back to every week. The lamb is unreal.”
HHannah ReidRegular since day one
“Felt like eating at a friend's house, if your friend happened to be a brilliant cook.”
MMarcus LoweFirst-time visitor
“We had our anniversary dinner here. Quiet, warm, and the staff treated us like family.”
PPriya ShahLocal guest

Questions

Weekends fill up fast, so a quick booking is a good idea. Weekdays you can usually just walk in.

Plenty. Half our mezze is plant-based, and we're always happy to adjust a dish for you.

Yes, we do private dinners and small parties. Give us a call and we'll sort out a menu together.

Find us

Come say hello

Address
42 Maple Lane, London E2 7AB, United Kingdom
Phone
+44 20 0000 0000
Hours
Tue–Sun, 12:00–22:00

Stay in touch

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Come hungry

Book a table or just drop by. The kettle's on and the kitchen's open.